Cooking Recipes: Main Dish

[ Salads ][ Soups ][ Appetizers ][ Main Dish ][ Other ][ Desserts ]

Note: "Max Sta." is the amount of stamina you can recover if you eat the food that was cooked using as many additional ingredients as possible.

NameUtensilRequired IngredientsAdditional IngredientsProfit
1 Star to 5 Star
Max Sta.
OmeletFrying Pan Oil + Milk + ( Egg or Black Egg or Golden Egg ) Egg or Black Egg or Golden Egg 300 G | 400 G | 500 G | 600 G | 700 G 54
Omelet RiceFrying Pan Oil + Milk + Cooked Rice + ( Egg or Black Egg or Golden Egg ) Egg or Black Egg or Golden Egg 384 G | 512 G | 640 G | 768 G | 896 G 50
Cheese FonduePot Bread + ( Cheese or Good Cheese or Great Cheese ) Cheese or Good Cheese or Great Cheese 252 G | 336 G | 420 G | 504 G | 588 G 66
Tomato FonduePot Tomato + Bread + Oil (None) 264 G | 352 G | 440 G | 528 G | 616 G 28
Pink FonduePot Bread + Cheese + ( Red Wine (Glass) or Red Wine ) Red Wine (Glass) or Red Wine 444 G | 592 G | 740 G | 888 G | 1036 G 50
RacletteFrying Pan Potato + ( Cheese or Good Cheese or Great Cheese ) Cheese or Good Cheese or Great Cheese 432 G | 576 G | 720 G | 864 G | 1008 G 54
GratinFrying Pan Penne Pasta + Onion + ( Cheese or Good Cheese or Great Cheese ) Cheese or Good Cheese or Great Cheese 468 G | 624 G | 780 G | 936 G | 1092 G 68
PizzaFrying Pan Flour + Tomato + ( Cheese or Good Cheese or Great Cheese ) Cheese or Good Cheese or Great Cheese 348 G | 469 G | 580 G | 696 G | 820 G 58
MeuniereFrying Pan Flour + Oil + ( Flounder or Masu Salmon or Sea Bass or Salmon or Trout or Small Salmon ) Flounder or Masu Salmon or Sea Bass or Salmon or Trout or Small Salmon 264 G | 352 G | 440 G | 528 G | 616 G 36
Marinated FishNone Oil + Onion + ( Tuna or Sashimi or Salmon or Small Salmon ) Tuna or Sashimi or Salmon or Small Salmon 420 G | 560 G | 700 G | 840 G | 980 G 70
RisottoFrying Pan Cooked Rice + Oil + Tomato + Onion Shimeji or Carrot 492 G | 656 G | 820 G | 984 G | 1148 G 28
DoriaFrying Pan Cooked Rice + Onion + Flour + Milk Butter or Good Butter or Great Butter 516 G | 688 G | 860 G | 1032 G | 1204 G 46
Farmer's BreakfastFrying Pan Onion + Potato + Cheese + Butter Herb Butter or Egg 720 G | 960 G | 120 G | 1440 G | 1680 G 50
Macaroni & CheeseFrying Pan Spaghetti + ( Cheese or Good Cheese or Great Cheese ) Cheese or Good Cheese or Great Cheese 306 G | 408 G | 510 G | 612 G | 714 G 52
Penne PastaFrying Pan Spaghetti Oil or Tomato 180 G | 240 G | 300 G | 360 G | 360 G 14
Dry CurryFrying Pan Cooked Rice + Curry Powder (None) 264 G | 352 G | 440 G | 528 G | 616 G 10
Curry RicePot Cooked Rice + Curry Powder + Potato Yogurt or Good Yogurt or Great Yogurt 516 G | 688 G | 860 G | 1032 G | 1204 G 52
Vegetable CurryPot Cooked Rice + Curry Powder + Spinach Green Pepper or Asparagus or Edamame 552 G | 736 G | 920 G | 1104 G | 1288 G 30
Spicy CurryPot Cooked Rice + Curry Powder + Chili Pepper Tomato or Radish or Carrot 768 G | 1024 G | 1284 G | 1536 G | 1792 G 26
Seaweed CurryPot Cooked Rice + Curry Powder + Seaweed Sea Urchin or Eggplant or Truffle 384 G | 512 G | 640 G | 768 G | 896 G 42
Milk CurryPot Cooked Rice + Curry Powder + ( Milk or Jersey Milk or Golden Milk ) Milk or Jersey Milk or Golden Milk 378 G | 504 G | 630 G | 756 G | 882 G 52
Rainbow CurryPot Curry Rice + Spinach + Tomato + Seaweed + Jersey Milk (None) 1200 G | 1600 G | 2000 G | 2400 G | 2800 G 80
Ultimate CurryPot Rainbow Curry + Seaweed Curry + Failed Dish Good Fruit Yogurt or Great Fruit Yogurt 1656 G | 2208 G | 2760 G | 3312 G | 3864 G 132
Supreme CurryPot Rainbow Curry + Milk Curry + Failed Dish Great Fruit Yogurt 1632 G | 2176 G | 2720 G | 3264 G | 3808 G 156
SpaghettiPot Flour + Oil (None) 174 G | 232 G | 290 G | 348 G | 406 G 4
Mushroom SpaghettiFrying Pan Spaghetti + ( Shiitake or Shimeji or Truffle or Coral Mushroom or Brown Mushroom or Trumpet Mushroom ) Shiitake or Shimeji or Truffle or Coral Mushroom or Brown Mushroom or Trumpet Mushroom 210 G | 280 G | 350 G | 420 G | 490 G 34
PaellaFrying Pan Cooked Rice + Onion Tomato or Carrot 348 G | 469 G | 580 G | 696 G | 820 G 26
StewPot Flour + Potato + ( Milk or Asparagus or Carrot or Cabbage or Turnip ) Milk or Asparagus or Carrot or Cabbage or Turnip 492 G | 656 G | 820 G | 984 G | 1148 G 36
Herb SpaghettiFrying Pan Spaghetti + Oil + ( Herb Butter or Good Herb Butter or Great Herb Butter ) Herb Butter or Good Herb Butter or Great Herb Butter 426 G | 568 G | 710 G | 852 G | 994 G 60
Spaghetti SoupPot Spaghetti + ( Bouillabaisse or Vichyssoise ) Bouillabaisse or Vichyssoise 534 G | 712 G | 890 G | 1068 G | 1246 G 96
LasagnaFrying Pan Spaghetti + Tomato + ( Butter or Good Butter or Great Butter ) Butter or Good Butter or Great Butter 426 G | 568 G | 710 G | 852 G | 994 G 60
PizzoccheriFrying Pan Buckwheat Flour + Cheese Cabbage or Potato 318 G | 424 G | 530 G | 636 G | 742 G 30
MoussakaFrying Pan Eggplant + Potato Salad + Cheese Butter or Good Butter or Great Butter 612 G | 816 G | 1020 G | 1224 G | 1428 G 88
Tofu BurgerNone Bread + Tofu Steak + ( Pickled Cucumber or Pickled Onion or Pickled Carrot or Pickled Radish or Mixed Pickles ) Pickled Cucumber or Pickled Onion or Pickled Carrot or Pickled Radish or Mixed Pickles 546 G | 728 G | 910 G | 1092 G | 1274 G 66
Egg RiceNone Cooked Rice + ( Egg or Black Egg or Golden Egg ) Egg or Black Egg or Golden Egg 240 G | 320 G | 400 G | 480 G | 560 G 48
Egg Rice BowlPot Cooked Rice + Seaweed + ( Egg or Black Egg or Golden Egg ) Egg or Black Egg or Golden Egg 336 G | 448 G | 560 G | 672 G | 784 G 50
SushiPot Cooked Rice + Sashimi Sea Urchin or Special Salmon 180 G | 240 G | 300 G | 360 G | 360 G 68
Sushi BowlPot Cooked Rice + Sashimi + ( Egg or Black Egg or Fish Paste or Cucumber or Shiitake ) Egg or Black Egg or Fish Paste or Cucumber or Shiitake 258 G | 344 G | 430 G | 516 G | 602 G 104
Grilled FishFrying Pan ( Sweetfish or Char or Eel or Salmon or Shishamo or Sea Bass or Loach or Funa or Trout or Masu Salmon or Large Smelt or Carp ) Sweetfish or Char or Eel or Salmon or Shishamo or Sea Bass or Loach or Funa or Trout or Masu Salmon or Large Smelt or Carp 84 G | 112 G | 140 G | 168 G | 196 G 30
Fish StewPot ( Mackerel or Large Sweetfish or Large Char or Large Eel or Special Shishamo or Large Icefish or Small Sea Bass or Large Loach or Large Funa or Large Trout or Large Masu Salmon or Carp ) Mackerel or Large Sweetfish or Large Char or Large Eel or Special Shishamo or Large Icefish or Small Sea Bass or Large Loach or Large Funa or Large Trout or Large Masu Salmon or Carp 216 G | 288 G | 360 G | 432 G | 504 G 38
Rice BallSpice Rack Cooked Rice + Seaweed Mushroom Rice or Shimeji Rice or Umeboshi 258 G | 344 G | 430 G | 516 G | 602 G 65
Fried Rice BallFrying Pan Rice Ball + Oil (None) 300 G | 400 G | 500 G | 600 G | 700 G 66
Rice PorridgePot Cooked Rice (None) 138 G | 184 G | 230 G | 276 G | 322 G 6
Fried RiceFrying Pan Cooked Rice + Oil + ( Egg or Black Egg or Golden Egg or Shiitake or Carrot ) Egg or Black Egg or Golden Egg or Shiitake or Carrot 264 G | 352 G | 440 G | 528 G | 616 G 50
Mixed RicePot Cooked Rice + Carrot + Deep-Fried Tofu Shiitake or Shimeji or Bamboo Shoot 558 G | 744 G | 930 G | 1116 G | 1302 G 24
Mushroom RicePot Cooked Rice + Shiitake + Shimeji Deep-Fried Tofu or Trumpet Mushroom or Coral Mushroom or Brown Mushroom 222 G | 296 G | 370 G | 444 G | 518 G 22
Shimeji RicePot Cooked Rice + Shimeji Deep-Fried Tofu or Bamboo Shoot or Carrot 168 G | 224 G | 280 G | 336 G | 392 G 24
Tempura BowlPot Cooked Rice + Tempura (None) 396 G | 528 G | 660 G | 792 G | 924 G 38
Inari SushiSpice Rack Cooked Rice + Deep-Fried Tofu (None) 324 G | 432 G | 540 G | 648 G | 756 G 10
OkonomiyakiFrying Pan Flour + Cabbage + Oil Egg or Udon Noodles or Mayonnaise or Good Mayonnaise or Great Mayonnaise 660 G | 880 G | 1100 G | 1320 G | 1540 G 70
Udon NoodlesPot Flour + Fish Paste (None) 214 G | 285 G | 356 G | 427 G | 498 G 34
Kitsune UdonPot Udon Noodles + Deep-Fried Tofu Fish Paste 384 G | 512 G | 640 G | 768 G | 896 G 70
Tempura UdonPot Udon Noodles + Tempura Fish Paste 552 G | 736 G | 920 G | 1104 G | 1288 G 98
Fried UdonFrying Pan Udon Noodles + Oil Cabbage or Fish Paste or Green Pepper 288 G | 384 G | 480 G | 576 G | 672 G 84
Cold Soba NoodlesPot Buckwheat Flour (None) 156 G | 208 G | 260 G | 312 G | 364 G 2
Tempura SobaPot Cold Soba Noodles + Tempura Fish Paste 480 G | 640 G | 800 G | 960 G | 1120 G 66
YakisobaFrying Pan Cold Soba Noodles + Oil (None) 212 G | 283 G | 354 G | 425 G | 496 G 4
Tofu SteakFrying Pan Tofu + Oil + Shimeji (None) 264 G | 352 G | 440 G | 528 G | 616 G 8
Fried Rice NoodlesFrying Pan Rice Flour + Oil + Cabbage Shiitake or Carrot or Shimeji or Green Pepper or Onion 660 G | 880 G | 1100 G | 1320 G | 1540 G 26
Chestnut RicePot Cooked Rice + Chestnut (None) 163 G | 218 G | 272 G | 326 G | 381 G 12
Natto RiceNone Cooked Rice + Natto (None) 420 G | 560 G | 700 G | 840 G | 980 G 30
Bamboo RicePot Cooked Rice + Bamboo Shoot (None) 150 G | 200250 G | 300 G | 350 G | 10
Milk StewPot Carrot + Onion + ( Milk or Jersey Milk or Golden Milk ) Milk or Jersey Milk or Golden Milk 648 G | 864 G | 1080 G | 1296 G | 1512 G 54
Natto RollSpice Rack Cooked Rice + Seaweed + Natto (None) 456 G | 608 G | 760 G | 912 G | 1064 G 32
Kappa RollSpice Rack Cooked Rice + Seaweed + Cucumber (None) 336 G | 448 G | 560 G | 672 G | 784 G 16
Tekka RollSpice Rack Cooked Rice + Seaweed + Tuna (None) 840 G | 1120 G | 1400 G | 1680 G | 1960 G 14
Oshinko RollSpice Rack Cooked Rice + Seaweed + ( Cured Turnip or Cured Cucumber or Cured Watermelon or Cured Eggplant or Cured Daikon or Cured Bok Choy or Cured Veggie Mix ) Cured Turnip or Cured Cucumber or Cured Watermelon or Cured Eggplant or Cured Daikon or Cured Bok Choy or Cured Veggie Mix 360 G | 480 G | 600 G | 720 G | 840 G 38
Soy Milk StewPot Soy Milk + Tofu + ( Spinach or Carrot or Daikon or Shimeji or Shiitake or Loach ) Spinach or Carrot or Daikon or Shimeji or Shiitake or Loach 568 G | 757 G | 946 G | 1135 G | 1324 G 31
Kimchi StewPot Bok Choy + Shimeji + ( Cucumber Kimchi or Daikon Kimchi or Bok Choy Kimchi or Mixed Kimchi or Cabbage Kimchi ) Cucumber Kimchi or Daikon Kimchi or Bok Choy Kimchi or Mixed Kimchi or Cabbage Kimchi 780 G | 1040 G | 1300 G | 1560 G | 1820 G 46
Crab PotPot Bok Choy + Tofu + Small Blue Crab (None) 270 G | 360 G | 450 G | 540 G | 630 G 20
Crab OmeletFrying Pan Small Blue Crab + ( Egg or Black Egg or Golden Egg ) Egg or Black Egg or Golden Egg 121 G | 162 G | 202 G | 242 G | 283 G 48
OdenPot Daikon + Fish Paste Boiled Egg 264 G | 352 G | 440 G | 528 G | 616 G 53
BibimbabFrying Pan Cooked Rice + Cucumber Namul + Shiitake (None) 372 G | 496 G | 620 G | 744 G | 868 G 20

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